LB Kitchen

249 Congress St. Portland, ME




Chef Lee Farrington has returned to Congress Street with an entirely new concept: healthful, fresh, quick, and casual food. There’s avocado toast and sweet-and-salty oats for breakfast, quinoa veggie bowls for lunch, and “liquid gold” bone broth any time. Tandem Coffee, fresh juices, and smoothies are also available at this sweet, low-key enterprise.

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