468 Fore St. Portland, ME



Monday to Thursday 11:30am to 2:30pm, 5:30pm to 9pm; Friday and Saturday 11:30am to 2:30pm, 5:30pm to 10pm




Traditional Japanese cuisine is the starting point for the extraordinary culinary experience that is Miyake. Acclaimed chef Masa Miyake uses French and Italian influences to produce an array of creative dishes, each presented as a work of art. Omakase, the chef’s multicourse tasting menu, is a dazzling adventure in flavor, technique, and surprising ingredients. A sake sommelier will guide you in choosing a beverage that will enhance your meal.

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