468 Fore St. Portland, ME

In the fall of 2017, the former Eve’s at the Garden was rebranded as Blue Fin, with updated nautical-chic decor and a menu focused on North Atlantic… Read more »


84 Exchange St. Portland, ME

11:30am-midnight, bar 'till 1am

The former Sonny’s has changed its name and its food menu, but fans of the popular bar and lounge will be happy to know the funky décor… Read more »


Monday–Thursday: 4pm-11pm, Friday: 12pm–12am, Saturday: 11am–12am, Sunday: 11am–11pm

It may come as a surprise to find truly delicious food at a bowling alley, but Bayside has a menu full of unusual and fun choices. Lobster… Read more »


91 Anderson St. Portland, ME

Wednesday: 5pm-10pm, Thursday–Saturday: 3pm-10pm, Sunday: 3pm-9pm

The brick-and-mortar version of the beloved CN Shawarma food truck, Baharat serves up old favorites like their fried potatoes with garlic sauce and delicious new dishes. The… Read more »


64 Pine St. Portland, ME

Monday–Friday: 7:30am–6:30pm, Saturday: 8am–6:30pm, Sunday: 8am–2pm

This favorite gathering spot in the West End meets all your dining needs, from morning coffee, scones, and breakfast sandwiches to freshly prepared take-out dinners. Sandwiches are… Read more »


133 Spring St., Portland, ME

Award-winning chef Cara Stadler offers affordable and tasty Asian comfort food here in her sophomore effort. The menu focuses on exceptionally well-made dumplings with a variety of… Read more »


660 Forest Avenue Portland, ME

Woodford Food and Beverage has filled a neighborhood need for a place that’s both family-friendly and hip. The menu is based on elevated comfort-food favorites, like steak… Read more »


104 Exchange Street Portland, ME

Monday + Tuesday closed, Wednesday + Thursday 11am-11pm, Friday + Saturday 11am-1am, Sunday 11am-9pm

The cheerful, high-energy brick-and-mortar iteration of Baxter Key and Andy Gerry’s food cart opened in December 2017 to instant acclaim. Highroller’s signature lobster roll and the lobster… Read more »


100 Commercial St., Portland, ME

Traditional and creative Italian food is the mission for chef Paolo Laboa, a previous World Pesto Championship winner and Genoa native. The menu changes daily, offering house-made… Read more »